Salt and Pepper

Ok, so. So now what?

What do you do when you skim the fat off the top of a pot of soup?

I discard it and then I can add seasonings. Then I stir.

So these random musings, which are almost diary-like, serve the same purpose. They get you ready to distil the essence of what is important, what you can discard, and they help you taste your life to see what’s missing, what it needs.

Lord, what does my life need today? What does it need right now?

You can over-season, over-salt, put in too much pepper, and ruin what would have been a great recipe. You need balance.

Lord, I’ve had soup like that–so much salt or pepper I couldn’t eat it! When I think of salt now, I think of tears. And when I think of pepper, I think of anger.

So this is very important. Not only can you over-season, you can under-season. Soup–and life–is very bland if it is too watered down with no seasoning at all. So don’t be afraid of your seasons of tears or anger; just bring the whole of your life to Me. Tell Me here what makes you sad or makes you mad. Then we can more easily focus on what makes you glad still.

You see how cathartic that was? It is okay to acknowledge situations you think are unfair or hurtful. How can I help you right a wrong if you are not honest with Me or with yourself?

You can help me right a wrong I didn’t cause? One I don’t deserve?

But of course. Forgiveness is part of the process which you know very well. But that is not all. Sometimes restoration is needed. Sometimes a new situation needs to fill the gaps left in the aftermath of an older one. There is always a way to move forward. There is always a way to find or generate peace and joy. But you have to begin by stopping. Stop and acknowledge where you are. Then you can go on with more clarity.